Home / Prefectures / Aomori

The traditional dishes of Aomori, selected by local experts for the Ministry of Agriculture, Forestry and Fisheries' “Uchi no Kyodo Ryori” database — each with its history, main ingredients and a home recipe.

Keiran

けいらん

Aomori

Kenoshiru

けの汁

AomoriSoup

Senbeijiru

せんべい汁

AomoriSoup

Kaiyakimiso

貝焼き味噌

Aomori

Taranojappajiru

鱈のじゃっぱ汁

AomoriSoup

Beko Mochi

べこもち

AomoriRice cake

Mameshitogi

豆しとぎ

Aomori

Ichigoni

いちご煮

AomoriSimmered dish

Kinka Mochi

きんかもち

AomoriRice cake

Taranokoae

たらの子和え

AomoriDressed dish

Nasunoakashisomaki

なすの赤しそ巻き

Aomori

Niaekko

煮あえっこ

Aomori

Nerikomi

ねりこみ

Aomori

Suiton

ひっつみ

Aomori

Hoshimochi

干し餅

AomoriRice cake

Mizutohoyanomizumono

ミズとホヤの水物

Aomori

Sakenoīzushi/sakenoizushi

鮭の飯ずし

AomoriSushi

Ikamenchi

イカメンチ

Aomori

Inarizushi

いなりずし

AomoriSushi

Kakke

かっけ

Aomori

Gappara Mochi

がっぱらもち

AomoriRice cake

Gomagohan

ごまご飯

AomoriRice dish

Junemochi

じゅね餅

AomoriRice cake

Shōgamisōden

しょうが味噌おでん

Aomori

Sushiko

すしこ

Aomori

Akakabunosenmaizuke

赤かぶの千枚漬け

AomoriPickles

Kyabetsutomasunotsukemono

キャベツとマスの漬物

Aomori

Samenosukume

鮫のすくめ

Aomori

Kujirajiru

くじら汁

AomoriSoup