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Chubu · Prefecture
Ishikawa 石川県
The traditional dishes of Ishikawa, selected by local experts for the Ministry of Agriculture, Forestry and Fisheries' “Uchi no Kyodo Ryori” database — each with its history, main ingredients and a home recipe.
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Buridaikon
ぶり大根
Ishikawa
Aimaze
あいまぜ
Ishikawa
Nasusoumen
なすそうめん
Ishikawa
Nishinnokobumaki
にしんの昆布まき
Ishikawa
Jibu-ni
じぶ煮
IshikawaSimmered dish
Kishizu
きしず
Ishikawa
Sawaranokobujime
さわらの昆布じめ
Ishikawa
Namakonosunomono
なまこの酢の物
Ishikawa
Goshikinamagashi
五色生菓子
Ishikawa
Takenokokonbu
たけのこ昆布
Ishikawa
Kagafutokyūrinoankake
加賀太きゅうりのあんかけ
Ishikawa
Suizen
すいぜん
Ishikawa
Tonjiru
めった汁
IshikawaSoup
Mitama
みたま
Ishikawa
Sazaemeshi
さざえめし
IshikawaRice dish
Isazanotamagotoji
いさざの卵とじ
Ishikawa
Bekanabe
べか鍋
IshikawaHot pot
Itokojiru
いとこ汁
IshikawaSoup
Megisunodangojiru
メギスのだんご汁
IshikawaSoup
Tainokaramushi
鯛の唐蒸し
IshikawaSteamed dish
Nasunōrandani
なすのオランダ煮
IshikawaSimmered dish
Taranokotsuke
たらの子つけ
Ishikawa
Makononitsuke
真子の煮つけ
Ishikawa
Oshizushi
押しずし
IshikawaSushi
Kaburazushi
かぶらずし
IshikawaSushi
Daikonzushi
大根ずし
IshikawaSushi
Hinezushi
ひねずし
IshikawaSushi
Ishirunabe
いしる鍋
IshikawaHot pot
Ebisu
えびす / べろべろ
Ishikawa
Hasumushi
はす蒸し
IshikawaSteamed dish